Lab-grown Meat

8 Israeli Alternative Protein Startups

The global demand for meat is expected to jump 70% by 2050 as the population grows to roughly 9.6 billion people. As expected, the bulk of the burden will be on widely consumed protein sources like fish, beef, and chicken. With the possibility of running out of resources and the strain caused by the production of these […]

Can 3D Printing of Alternative Proteins Take Off?

Regular readers will be familiar with Gartner’s Hype Cycle for emerging technologies, which graphically represents the ups and downs that most new technologies undergo, as they move from the “that’s super cool” stage to “what’s it good for” stage to “here’s how we can actually make money” stage. We often refer to the Hype Cycle […]

9 Alternative Seafood Companies Saving the Oceans

We recently wrote about how plastic is choking our oceans and the different green packaging technologies being developed to wean us away from petroleum-based products. While we hope we can turn the tide, there’s already an estimated 5.25 trillion plastic particles currently circulating in the world’s oceans, and scientists are only now studying the potential […]

8 Alternative Protein Sources to Meat and Dairy

When did food become so complicated? There are dozens of diet fads out there with names that seem like they were based on vanished civilizations from the time of Conan – Keto, Dukan, Optavia. Science seems to flip-flop between glorifying and demonizing everything from coffee to fat. In some circles, meat has become public enemy […]